date:Feb 16, 2013
idation. The gas is non-toxic, odorless, tasteless and food safe, and keeps the wine fresh for number of weeks, reported Harpers.
Le Bon Vin managing director Patrick Jouan was quoted by the website as saying that he found similar products in the market, but were not trustable and were too expensive.
Then I discovered the VinoServ system in the village of St Emilion, where it was being used for wine that cost 100+ a bottle, and for this reason I decided to take on the distribution for the UK,