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USDA Targeting Six Additional Strains of E.coli in Raw Beef Trim Starting Monday
date:Jun 01, 2012
lishments for continued reductions in the occurrence of pathogens. After two years of enforcing the new standards, FSIS estimates that approximately 5,000 illnesses will be prevented each year under the new Campylobacter standards, and approximately 20,000 illnesses will be prevented under the revised Salmonella standards each year.

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