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Greek-style yogurt proteins reduce costs
date:Jan 22, 2013
waste stream that must be treated prior to disposal, resulting in further expense for the producer.

Nutrilac protein solutions are available for a range of Greek-style yoghurt applications, including non-fat, low-fat, full-fat, long-life and drinking yoghurt. All can be made with a protein content matching that of traditional Greek yoghurts something that was not previously possible, according to Arla.

While standard yoghurts have a typical protein content of 3% to 4%, traditional Greek yoghu

12/24 09:16