date:Jan 15, 2013
ith Parmesan cheese if desired.
Yield: 4 servings.
Advance preparation: You can make this through Step 2 (without heating the pasta water) several hours before you wish to serve. Heat the pasta water and reheat the mushrooms, then proceed with Step 3 shortly before serving.
Nutritional information per serving: 411 calories; 9 grams fat; 1 gram saturated fat; 1 gram polyunsaturated fat; 5 grams monounsaturated fat; 0 milligrams cholesterol; 69 grams carbohydrates; 4 grams dietary fiber; 17 mil