date:Jan 14, 2013
y Guidelines recommending at least 3 servings of grains a day and the U.S. national school lunch standards stating, half of which, must be whole grains.
Researchers at Harvard School of Public Health (HSPH) analyzed five different government guidelines for whole grain productsThe Whole Grain Stamp, a packaging symbol for products containing at least 8 grams of whole grains per serving (created by the Whole Grain Council, a non-governmental organization supported by industry dues); any whole gra