date:Jan 08, 2013
s market and still may be found in 78% of dairy alternative beverage launches as a primary or secondary ingredient. Yet there has been interest in using other plant-based alternatives such as rice, oats, barley, almonds, hazelnuts and walnuts.
Rice was the second most popular dairy alternative ingredient as it was featured in 17% of introductions. Oats were found in 11% of introductions and almonds were found in 10%. Innova said while non-dairy milk alternatives are still a small market outside