date:Jan 07, 2013
maintained a high level of vitamin A.
Specifically, high intakes of retinol, carotene andother carotenoids were associated with 20%, 49%and 40% reduced risk of cervical cancer,respectively. And high serum levels of retinol andcarotene were associated with 14% increased riskand 52% reduced risk of the disease.
It is unknown how to explain why high serum levelsof retinol were linked to a higher risk of cervicalcancer. But the analysis overall indicates thatvitamin A prevent cervical cancer.
Th