date:Jan 06, 2013
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Public standards defining the identity, quality and purity of ingredients incorporated into finished products can be an important resource for manufacturers as they source ingredients from suppliers around the world, offering some assurance that they are receiving the ingredients they expect by providing public specifications to which they can be compared, said V. Srini Srinivasan, Ph.D., executive vice-president, global science and standards at U.S.P. While important for al