date:Jan 06, 2013
e keeping their operations clean.
In a statement Dec. 4, Pamela Bailey, president of the GroceryManufacturers Association, which represents the country's biggestfood companies, said the food safety law on which the rules arebased can serve as a role model for what can be achieved whenthe private and public sectors work together to achieve a common
goal.
The regulations could cost businesses close to half a billiondollars a year to implement, but are expected to reduce theestimated 3,000 deaths