date:Jan 05, 2013
lfish as possible. Once we get the texture correct, your brain tells you it is very similar to the real seafood you used to have, Wang said.
Sophies Kitchens vegan seafood fits into the growing trend of more Americans seeking out healthy and vegetarian/ vegan foods. Five percent of Americans are vegans or vegetarians, while 33 percent mostly eat plant-based foods, according to the Vegetarian Resource Group.
Vegetarianism was not that popular 20 years ago. Now, people are practicing it because