date:Jan 04, 2013
re this. We can begin by taking interest in the place from where we buy our food ingredients, for example, is it from a reputed shop or retailer, we need to check out.
We also need to check if these outlets are regularly checked by food inspectors and if the premises are kept clean with no infestations. We need to check if the packaging is intact, as also the expiry date and the source of the product. It is also necessary to talk regularly to the local community to check if people are falling