date:Dec 29, 2012
Two consumer purchasing trends that will likely influence seafood sales in 2013 include the growth of private label foods and Americans cooking more at home.
According to a recent report from global market intelligence firm Mintel, nearly 30 percent of all food products launched between January and September 2012 were private label products, an increase of 4 percent compared to the same period for 2011. This trend dovetails with the move toward more consumers cooking at home.
As Americans are