date:Dec 25, 2012
cumin-accented crust around fresh squid tentacles. The simple Chinese broccoli with garlic was also a winner, showing that great side dishes provide the necessary balance to a good meal.
During the longest evenings of the year, nothing will fill the tummy and warm the heart as a meal of juicy jiaozi. And, at Baoyuan, they are a feast for the eyes as well.