date:Dec 24, 2012
ural composition of tomato lycopene. Clinical studies demonstrate that greater intake of lycopene from tomatoes is associated with a lower risk of cardiovascular disease, and may also offer additional benefits in blood pressure management.
Dow Wolff Cellulosics applied to the UK Food Standards Agency for approval to market a carbohydrate derivative known as methylcellulose. The applicant states that methylcellulose functions as a dietary fiber to promote a sense of fullness or satiety. Methylc