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EU moves on CAP could benefit Scotland
date:May 29, 2012
The proposed changes to the CAP can offer the Scottish red meat industry opportunities for a fairer redistribution of the UKs pot, Scottish MEP George Lyon told delegates at the SAMW conference, but the industry must look at the major questions over independence.

Lyon, shadow rappateur on the CAP reform committee in Brussels, said that although the size of the EU budget posed a great threat to the Scottish red meat industry, the Commission had also opened up the possibility of a fairer redis

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