date:Dec 13, 2012
ated coffee, and tea intake with fatal oral/pharyngeal cancer in the Cancer Prevention Study II.
Among 968,432 men and women who were cancer-free at enrollment, 868 deaths due to oral/pharyngeal cancer occurred during 26 years of follow-up. The researchers found consuming more than four cups of caffeinated coffee per day was associated with a 49% lower risk of oral/pharyngeal cancer death relative to no/occasional coffee intake. A dose-related decline in relative risk was observed with each sin