date:Dec 06, 2012
active in pressuring retailers to carry meat and poultry from animals raised without antibiotics.
Pork producers argue that the study, which they say tested too small a sample and wasnt nationally representative, was presented simply to bolster the groups advocacy efforts.
This report was obviously written to support Consumers Unions claim that antibiotics use in food animal production is the major cause of antibiotic resistance, or treatment failures, in human medicine, said R. C. Hunt, a por