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Should Consumers Be Concerned About Yersinia?
date:Dec 06, 2012
When Consumer Reports released the results of a study last week that found most pork was contaminated with Yersinia enterocolitica, the media and bloggers were abuzz with headlines like: Almost 70 Percent of Pork In Stores Unsafe (Forbes), Widespread bacteria and drugs found in US pork samples (Fox News), and Consumer Reports analysis of US pork finds majority contaminated (Los Angeles Times).

Here, we also reported on the study. The groups testing of 198 pork samples, 148 of which were pork ch

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