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Baked Goods Maintain Fresh Aroma And Flavor With Kalsec Antioxidants
date:Dec 06, 2012
he cookies and bars containing natural antioxidants.

Antioxidants are often associated with only delaying the onset of off-flavor and aromas. Kalsec has determined that fresh flavors can also be maintained, thus increasing shelf life and consumer appeal, says Dr. Roger Nahas, product director of antioxidants at Kalsec.

According to the 2012 Food Health Survey of the International Food Information Council, 87 percent of consumers rate taste as having a significant impact on their decision to

12/23 08:58