date:Dec 04, 2012
a-3s, probiotics and superfruits also registering positive increases.
The top three conditions consumers are looking to address with nutrition are reduction in cholesterol, digestive health and an improved immune system. Interest is still high in foods with benefits for joint/bone health, heart/circulatory health, blood pressure and eye/vision health. Those trends were generally reflectedthough not preciselyin claims on new products introduced in the U.S., with digestive/gut health leading the