date:May 28, 2012
r vulnerable patients.
Availability patchy
Lorna Gardner, member of the BDAs Gastroenterology Specialist Group, agreed availability of gluten free products at retail level was patchy. She also questioned whether products sold in retail outlets were as nutritious as products supplied on prescription.
The cost and availability of gluten free products can be a cause of incomplete dietary compliance and research has found limited availability of gluten free products across different retail outlet