Ready to go! CHINA 2019 Shanghai International Baking Food Fair will be held on 29-31 May at the National Convention and Exhibition Center.
The 19th China (Shanghai) Baking Exhibition, as an important industry procurement event in baking food industry in China, has been successfully held in Shanghai for dozens of times, with an area of over 100,000 square meters. The exhibition attracts thousands of excellent baked food from more than 40 countries and regions around the world. Suppliers came to the exhibition and hundreds of thousands of professional buyers in the field of baking food at home and abroad came to visit the scene.
During the same period, the exhibition held a number of forums and activities, including the International Exchange on Import and Export Baked Food Policy and Laws and Regulations, the International Cross-border E-Commerce Summit, the Symposium on Import Food Labels and Hygiene Standards, the Forum and Award Ceremony on Innovation of Characteristic Food and Beverage Development, the Chinese Baked Food Tasting Conference and the International Salon Meeting of Buyers The attention of many international organizations and industry colleagues. Relying on the strong demand of China's consumer market, Shanghai will become the top influential baking food industry event in the Asia-Pacific region. The exhibition plans to substantially upgrade the scale, grade and invitation of professional buyers on the original basis. The exhibition will be a rare opportunity for bakery enterprises all over the world to exchange and study, to negotiate economic and trade, to expand their business and to upgrade their brands. We believe that CBE CHINA 2019- Shanghai will bring more gains and greater joy to Chinese and foreign exhibitors.
Exhibition Name: 2019 Shanghai International Baking Exhibition
Exhibition time: 29-31 May 2019
Venue: National Convention and Exhibition Center
Opening hours: 9:00-18:00
Exhibition area: 50 thousand square meters
Exhibition advantages: more than 100 media support and participation at home and abroad, publicity density coverage, density.
A number of industry associations have devoted their efforts to support the industry's leading event.
Make full use of the accumulated database of 500,000 professional spectators over the years to organize visits by professionals at home and abroad.
Participation Procedures
1. fill in the "exhibition return receipt" as required and fax it to the organizer.
2. Exhibitors are required to pay 50% of the rent of the bank wire transfer booth as a deposit (RMB) or a lump-sum payment to ensure the location of the booth. The balance of the rental of the booth should be remitted not later than April 1, 2019.
3. After confirming the booth, the organizer will send the Exhibitor's Manual to the exhibitors, which includes the introduction of the exhibition hall, the transportation of exhibits, the design and construction of the booth, the accommodation arrangement and the rental of articles. Exhibitors must fill out the relevant forms in the manual as required and return them to the organizers before the deadline.
4. the allocation of booth shall be based on the principle of "making reservations before booking and implementing confirmation".
Booth reservation: Mr. Chiang 18601736437 (WeChat number)
The 19th China (Shanghai) Baking Exhibition, as an important industry procurement event in baking food industry in China, has been successfully held in Shanghai for dozens of times, with an area of over 100,000 square meters. The exhibition attracts thousands of excellent baked food from more than 40 countries and regions around the world. Suppliers came to the exhibition and hundreds of thousands of professional buyers in the field of baking food at home and abroad came to visit the scene.
During the same period, the exhibition held a number of forums and activities, including the International Exchange on Import and Export Baked Food Policy and Laws and Regulations, the International Cross-border E-Commerce Summit, the Symposium on Import Food Labels and Hygiene Standards, the Forum and Award Ceremony on Innovation of Characteristic Food and Beverage Development, the Chinese Baked Food Tasting Conference and the International Salon Meeting of Buyers The attention of many international organizations and industry colleagues. Relying on the strong demand of China's consumer market, Shanghai will become the top influential baking food industry event in the Asia-Pacific region. The exhibition plans to substantially upgrade the scale, grade and invitation of professional buyers on the original basis. The exhibition will be a rare opportunity for bakery enterprises all over the world to exchange and study, to negotiate economic and trade, to expand their business and to upgrade their brands. We believe that CBE CHINA 2019- Shanghai will bring more gains and greater joy to Chinese and foreign exhibitors.
Exhibition Name: 2019 Shanghai International Baking Exhibition
Exhibition time: 29-31 May 2019
Venue: National Convention and Exhibition Center
Opening hours: 9:00-18:00
Exhibition area: 50 thousand square meters
Exhibition advantages: more than 100 media support and participation at home and abroad, publicity density coverage, density.
A number of industry associations have devoted their efforts to support the industry's leading event.
Make full use of the accumulated database of 500,000 professional spectators over the years to organize visits by professionals at home and abroad.
Participation Procedures
1. fill in the "exhibition return receipt" as required and fax it to the organizer.
2. Exhibitors are required to pay 50% of the rent of the bank wire transfer booth as a deposit (RMB) or a lump-sum payment to ensure the location of the booth. The balance of the rental of the booth should be remitted not later than April 1, 2019.
3. After confirming the booth, the organizer will send the Exhibitor's Manual to the exhibitors, which includes the introduction of the exhibition hall, the transportation of exhibits, the design and construction of the booth, the accommodation arrangement and the rental of articles. Exhibitors must fill out the relevant forms in the manual as required and return them to the organizers before the deadline.
4. the allocation of booth shall be based on the principle of "making reservations before booking and implementing confirmation".
Booth reservation: Mr. Chiang 18601736437 (WeChat number)
